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  Delicious pineapple recipes >>Escalloped Pineapple  

> 1 1/2 cups sugar
> 1/2 pound butter
> 2 eggs
> 1/2 cup milk
> 5 slices bread, cubed
> 2 1/4 cups pineapple chunks in juice

Escalloped Pineapple


Cream sugar and butter. Add eggs, milk, bread cubes and pineapple chunks with juice. Toss together. Bake one hour at 350F in one large oblong flat pan or two small square ones. Can be doubled easily. May be served with ham or as a dessert. Serves 4 to 6
Escalloped Pineapple
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