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  Delicious pineapple recipes >>Fried Pork Stuffed with Pineapple  

> 1 pound pork
> 1 teaspoon salt
> 1/4 teaspoon pepper powder
> 1 egg
> 1/2 small pineapple, sliced 1/2 inch thick
> 1/2 cup bread crumbs
> oil for deep frying

Fried Pork Stuffed with Pineapple

Divide pork into 4 pieces by slicing it about 1/2 inch thick. Make a shallow cut into pork and open it flat, season with salt and pepper. Wrap pineapple with pork. Fasten with wooden pick. Dip into egg and cover with bread crumbs. Deep fry over medium heat temperature until golden brown. Serve warm.
Fried Pork Stuffed with Pineapple
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